Catering Menus

At IVC we are really proud of our excellent catering service, and are pleased to provide a wide range of tasty and nutritious options for students each day. Please see below our canteen price list and weekly menus, which cycle through weeks one to three throughout each term.

Price List

Weekly Menus

Week 1

MondayTuesdayWednesdayThursdayFriday
Main Meat CoursePasta & Jacket Bar
To include a selection of toppings including, Bolognaise and Meatballs
Chicken Goujons served with Potato Waffle FriesSweet Chilli Chicken served with RiceButchers Sausages served with Roast Potatoes, Yorkshire Pudding & GravyBeef Burger served in a Bun with Chips
Vegetarian Pasta & Jacket Bar
To include a selection of toppings including, Tomato & Mascarpone and Herby Tomato
Macaroni Cheese served with Garlic BreadSweet Chilli Roasted Vegetables served with RiceQuorn Sausages served with Roast Potatoes and Yorkshire PuddingSpicy Bean Burger served in a Bun with Chips

Available every day

  • Vegetables
    Daily selection of vegetables served with main meals to include; Peas, Carrots, Green Beans & Sweetcorn
  • Pasta and Jackets
    Daily selection of toppings served with Pasta & Jacket Potatoes include: Tomato Sauce, Baked Beans, Tomato & Mascarpone, Herby Tomato & Meatballs, Chicken Tikka, Chill Con Carne, Chilli Chicken and Grated Cheese.
  • Dessert of the Day
    Please see menu boards for the Daily selection of Desserts – including favourites like Chocolate sponge, Millionaires Shortbread, Fudge Tart, Apple Crumble & Chocolate Rice Krispie Cake.

Week 2

MondayTuesdayWednesdayThursdayFriday
Main Meat CoursePasta & Jacket Bar
To include a selection of toppings including, Bolognaise and Meatballs
Chicken Goujons served with Potato Waffle FriesSausage Roll served with Potato wedgesRoast Chicken served with Roast Potatoes, Yorkshire Pudding & GravyHotdogs served in Bun with Chips
Vegetarian Pasta & Jacket Bar
To include a selection of toppings including, Tomato & Mascarpone and Herby Tomato
Coated Vegetarian Style Chicken served with Waffle FriesVegan Sausage Roll served with Potato wedgesCauliflower Cheese with Roast Potatoes & Yorkshire PuddingQuorn Hotdogs served in Bun with Chips

Available every day

  • Vegetables
    Daily selection of vegetables served with main meals to include; Peas, Carrots, Green Beans & Sweetcorn
  • Pasta and Jackets
    Daily selection of toppings served with Pasta & Jacket Potatoes include: Tomato Sauce, Baked Beans, Tomato & Mascarpone, Herby Tomato & Meatballs, Chicken Tikka, Chill Con Carne, Chilli Chicken and Grated Cheese.
  • Dessert of the Day
    Please see menu boards for the Daily selection of Desserts – including favourites like Chocolate sponge, Millionaires Shortbread, Fudge Tart, Apple Crumble & Chocolate Rice Krispie Cake.

Week 3

MondayTuesdayWednesdayThursdayFriday
Main Meat CourseChicken Tikka Masala served with Rice and Naan Bread Chicken Goujons served with Potato Waffle FriesButchers Sausages served with Sauteed PotatoesCottage Pie served with Vegetables & GravyChicken Burger served in a Bun with Chips
Vegetarian Roasted Vegetable & Quorn Korma served with Rice and Naan BreadVegetarian Quiche served with Potato Waffle FriesBBQ Quorn Sausages served with Sauteed PotatoesVegetarian Cottage Pie served with Vegetables GravyQuorn Burger served in a Bun with Chips

Available every day

  • Vegetables
    Daily selection of vegetables served with main meals to include; Peas, Carrots, Green Beans & Sweetcorn
  • Pasta and Jackets
    Daily selection of toppings served with Pasta & Jacket Potatoes include: Tomato Sauce, Baked Beans, Tomato & Mascarpone, Herby Tomato & Meatballs, Chicken Tikka, Chill Con Carne, Chilli Chicken and Grated Cheese.
  • Dessert of the Day
    Please see menu boards for the Daily selection of Desserts – including favourites like Chocolate sponge, Millionaires Shortbread, Fudge Tart, Apple Crumble & Chocolate Rice Krispie Cake.

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