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Catering Menus

At IVC we are really proud of our excellent catering service, and are pleased to provide a wide range of tasty and nutritious options for students each day. Please see below our canteen price list and weekly menus, which cycle through weeks one to three throughout each term.

Price List

Breakfast

Main Meals

Pasta & Jackets

Grab & Go Items

Break Items

Sandwiches, Wraps & Baguettes

Drinks

Weekly Menus

Week 1

MondayTuesdayWednesdayThursdayFriday
Main Meat CoursePasta & Jacket Bar
To include a selection of toppings including, Bolognaise and Meatballs		Chicken Goujons served with Potato Waffle FriesSausage Plait served with Potato WedgesRoast Chicken served with Roast Potatoes and Yorkshire PuddingBeef Burger in a Bun served with Chips
Vegetarian Pasta & Jacket Bar
To include a selection of toppings including, Tomato & Mascarpone and Herby Tomato		Sweet Chilli Roasted VegetablesBBQ Quorn Sausages served with Potato WedgesRoast Quorn Fillet served with Roast Potatoes and Yorkshire PuddingSpicy Bean Burger served in a Bun with Chips
DessertsApple Crumble and CustardChocolate Sponge with Chocolate CustardAmerican style Pancake with SauceFlapjack and CustardChocolate Eclair

Available every day

  • Vegetables
    Daily selection of vegetables served with main meals to include; Peas, Carrots, Green Beans & Sweetcorn
  • Pasta and Jackets
    Daily selection of toppings served with Pasta & Jacket Potatoes include: Tomato Sauce, Baked Beans, Tomato & Mascarpone, Herby Tomato & Meatballs, Chicken Tikka, Chill Con Carne, Chilli Chicken and Grated Cheese.

Week 2

MondayTuesdayWednesdayThursdayFriday
Main Meat CoursePasta & Jacket Bar
To include a selection of toppings including, Bolognaise and Meatballs		Chicken Goujons served with Potato Waffle FriesBeef Chilli served with RiceSausage & Mashed Potatoes with Yorkshire Pudding and GravyChicken Burger in a Bun served with Chips
Vegetarian Pasta & Jacket Bar
To include a selection of toppings including, Tomato & Mascarpone and Herby Tomato		Tomato & Mascarpone Roasted Vegetable Pasta BakeVegan Chilli served with RiceVegetarian Sausage & Mashed Potatoes with Yorkshire Pudding and GravySouthern Fried Quorn served in a Bun with Chips
DessertsBelgian WafflesChocolate Rice KrispieGinger Sponge and CustardMillionaires ShortbreadMuffin of the Day

Available every day

  • Vegetables
    Daily selection of vegetables served with main meals to include; Peas, Carrots, Green Beans & Sweetcorn
  • Pasta and Jackets
    Daily selection of toppings served with Pasta & Jacket Potatoes include: Tomato Sauce, Baked Beans, Tomato & Mascarpone, Herby Tomato & Meatballs, Chicken Tikka, Chill Con Carne, Chilli Chicken and Grated Cheese.

Week 3

MondayTuesdayWednesdayThursdayFriday
Main Meat CoursePasta & Jacket Bar
To include a selection of toppings including, Bolognaise and Meatballs		Chicken Goujons served with Potato Waffle FriesChicken Tikka Curry served with Rice and NaanBeef and Vegetable Pie served with Roast Potatoes and GravyPork Rib Steak in a Bun served with Chips, Beans or Peas
Vegetarian Pasta & Jacket Bar
To include a selection of toppings including, Tomato & Mascarpone and Herby Tomato		Macaroni Cheese served with Garlic BreadChargrilled Vegetable Korma with Rice and NaanVegetarian Pie served with Roast Potatoes and GravyQuorn Vegan Fishless fingers and Chips served with Beans or Peas
DessertsChocolate Marshmallow KrispieChocolate Chip Sponge and CustardFudge TartChocolate BrownieYum Yum/Doughnut

Available every day

  • Vegetables
    Daily selection of vegetables served with main meals to include; Peas, Carrots, Green Beans & Sweetcorn
  • Pasta and Jackets
    Daily selection of toppings served with Pasta & Jacket Potatoes include: Tomato Sauce, Baked Beans, Tomato & Mascarpone, Herby Tomato & Meatballs, Chicken Tikka, Chill Con Carne, Chilli Chicken and Grated Cheese.

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