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Catering Menus

At IVC we are really proud of our excellent catering service, and are pleased to provide a wide range of tasty and nutritious options for students each day. Please see below our canteen price list and weekly menus, which cycle through weeks one to three throughout each term.

Price List

Breakfast

Main Meals

Pasta & Jackets

Grab & Go Items

Break Items

Sandwiches, Wraps & Baguettes

Drinks

Weekly Menus

Week 1

MondayTuesdayWednesdayThursdayFriday
Main Meat CoursePasta & Jacket Bar
To include a selection of toppings including, Bolognaise and Meatballs		Buttermilk Chicken GoujonsButcher’s Sausages served with Potatoes and VegetablesRoast Chicken served with Roast Potatoes and Yorkshire Pudding
Beef Burger in a Bun served with Chips
Vegetarian Pasta & Jacket Bar
To include a selection of toppings including, Tomato & Mascarpone and Herby Tomato		Tomato & Mascarpone Pasta BakeBBQ Quorn Sausages served with Potatoes and VegetablesVegan Crumbed Schnitzel with Roast Potatoes and VegetablesSpicy Bean Burger served in a Bun with Chips
DessertsApple Crumble and CustardToffee Sponge served with CustardBelgian WafflesHomemade Lemon or Jam TartA selection of Ice creams and lollies

Available every day

  • Vegetables
    Daily selection of vegetables served with main meals to include; Peas, Carrots, Green Beans & Sweetcorn
  • Pasta and Jackets
    Daily selection of toppings served with Pasta & Jacket Potatoes include: Tomato Sauce, Baked Beans, Tomato & Mascarpone, Herby Tomato & Meatballs, Chicken Tikka, Chill Con Carne, Chilli Chicken and Grated Cheese.

Week 2

MondayTuesdayWednesdayThursdayFriday
Main Meat CourseBolognaise Pasta Bake, topped with Cheese and served with Garlic BreadButtermilk Chicken GoujonsPepperoni Pizza served with Potatoes and VegetablesButchers Sausage with Roast Potatoes, Yorkshire Pudding and GravyButtermilk Chicken Burger in a Bun served with Chips
Vegetarian Roast Vegetable Pasta Bake topped with Cheese and served with Garlic BreadMacaroni Cheese served with Garlic BreadCheese & Tomato Pizza served with Potatoes and VegetablesQuorn Sausage with Roast Potatoes, Yorkshire Pudding and GravyButtermilk style Quorn Burger served in a Bun with Chips
DessertsChocolate Rice KrispieChocolate Sponge and Chocolate SauceFudge TartJam and Cream SpongeMuffin of the Day

Available every day

  • Vegetables
    Daily selection of vegetables served with main meals to include; Peas, Carrots, Green Beans & Sweetcorn
  • Pasta and Jackets
    Daily selection of toppings served with Pasta & Jacket Potatoes include: Tomato Sauce, Baked Beans, Tomato & Mascarpone, Herby Tomato & Meatballs, Chicken Tikka, Chill Con Carne, Chilli Chicken and Grated Cheese.

Week 3

MondayTuesdayWednesdayThursdayFriday
Main Meat CourseHot dog served in a Bun with Potato WedgesButtermilk Chicken Goujons
Chicken Tikka Curry served with Rice and NaanGammon served with Roast Potatoes Yorkshire Pudding and GravyFish & Chips, served with Beans or Peas
Vegetarian Vegetarian Hot dog served in a Bun with Potato WedgesMacaroni Cheese served with Garlic BreadChargrilled Vegetable Tikka with Rice and NaanVegetarian Meatballs served with Roast Potatoes Yorkshire Pudding and GravyVegan Fishless fingers & Chips served with Beans or Peas
DessertsChocolate Marshmallow KrispieApple Strudel with CreamChocolate Chip Sponge and CustardChocolate BrownieAmerican style Pancake with Ice cream

Available every day

  • Vegetables
    Daily selection of vegetables served with main meals to include; Peas, Carrots, Green Beans & Sweetcorn
  • Pasta and Jackets
    Daily selection of toppings served with Pasta & Jacket Potatoes include: Tomato Sauce, Baked Beans, Tomato & Mascarpone, Herby Tomato & Meatballs, Chicken Tikka, Chill Con Carne, Chilli Chicken and Grated Cheese.

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